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Apple Crisp

Main Ingredient: Apples

Ingredient List

5 c. apples, sliced thin – skins on
½ c. raw sugar
½ tsp cinnamon

Mix together and place on bottom of buttered 9”x13” pan. Add 1 cup water

Topping:
½ c. soft butter
1 c. whole wheat pastry flour
1 c. rolled oats
pinch of salt
½ c. raw sugar
½ tsp cinnamon

Instructions

Blend together by stirring by hand. Sprinkle over apples. Bake @ 325 oven at least 1 hour. Apples need to get “soft & mushy”

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