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Acorn Squash Bowls

Main Ingredient: Acorn Squash

Ingredient List

Acorn Squash,
1 T butter,
1/4 t cinnamon,
2 T brown sugar,
2 T raisins,
2 T chopped nuts (walnuts are good.)


Slice Acorn squash in half lengthwise. Scoop out the seeds. In the cavity place the butter, cinnamon, brown sugar, raisins,& chopped nuts. Cover with foil and place in a casserole dish. Add 1/2 C water to the bottom of casserole dish; this will help steam cook the squash. Cover and bake for one hour at 350 degrees. A savory version would include salt, pepper, savory, rosemary, 1/2 T minced onion and garlic, a few croutons, and 2 T shredded cheese. Be creative and include your own favorite seasonings and herbs.

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